Serratore, P., Nik Zad, H., Zavatta, E., Piraccini, S., Ciaravino, G. and Trentini, M. (2011) “MICROBIOLOGICAL EFFECTS OF ON-BOARD FISHING VESSEL HANDLING IN MERLUCCIUS MERLUCCIUS”, Italian Journal of Food Safety, 1(1zero), pp. 135–140. doi: 10.4081/ijfs.2011.851.