GENTILI, V.; DI GIACOMO, L.; FICHERA, S.; ANGELLOTTI, A.; ASCANI, P.; FERRETTI, E.; RIGANATOU, A.; LOSCHI, A. R.; REA, S. Influence of rainfall on E. coli concentrations in clams: results of collaboration between competent health authority and producers’ association in the province of Fermo (Italy). Italian Journal of Food Safety, [S. l.], v. 3, n. 1, 2014. DOI: 10.4081/ijfs.2014.995. Disponível em: https://www.pagepressjournals.org/ijfs/article/view/ijfs.2014.995. Acesso em: 20 apr. 2024.