CATELLANI, P.; ALBERGHINI, L.; GIACCONE, V. MICROBIOLOGICAL EVALUATION OF WATER BUFFALO COLOSTRUM: FIRST RESULTS. Italian Journal of Food Safety, [S. l.], v. 1, n. 3, p. 77, 2012. DOI: 10.4081/ijfs.2012.796. Disponível em: https://www.pagepressjournals.org/ijfs/article/view/ijfs.2012.3.77. Acesso em: 26 apr. 2024.