BONARDI, S.; PITINO, R. Carbapenemase-producing bacteria in food-producing animals, wildlife and environment: A challenge for human health. Italian Journal of Food Safety, [S. l.], v. 8, n. 2, 2019. DOI: 10.4081/ijfs.2019.7956. Disponível em: https://www.pagepressjournals.org/ijfs/article/view/7956. Acesso em: 28 mar. 2024.