PARISI, A.; CAPOZZI, L.; BIANCO, A.; CARUSO, M.; LATORRE, L.; COSTA, A.; GIANNICO, A.; RIDOLFI, D.; BULZACCHELLI, C.; SANTAGADA, G. Identification of virulence and antibiotic resistance factors in Arcobacter butzleri isolated from bovine milk by Whole Genome Sequencing. Italian Journal of Food Safety, [S. l.], v. 8, n. 2, 2019. DOI: 10.4081/ijfs.2019.7840. Disponível em: https://www.pagepressjournals.org/ijfs/article/view/7840. Acesso em: 25 apr. 2024.