CONTI, C.; CASTRICA, M.; BALZARETTI, C. M.; TEDESCO, D. E. Edible earthworms in a food safety perspective: Preliminary data. Italian Journal of Food Safety, [S. l.], v. 8, n. 2, 2019. DOI: 10.4081/ijfs.2019.7695. Disponível em: https://www.pagepressjournals.org/ijfs/article/view/7695. Acesso em: 29 mar. 2024.