FICHERA, S.; ANGELLOTTI, A.; ASCANI, P.; FERRETTI, E.; DI GIACOMO, L. MICROBIOLOGICAL MONITORING PLAN OF VENUS GALLINA PRODUCTION ZONES: THE EXPERIENCE OF Z.T. 11 OF FERMO IN THE PERIOD 2009/2010. Italian Journal of Food Safety, [S. l.], v. 1, n. 2, p. 15–19, 2011. DOI: 10.4081/ijfs.2011.765. Disponível em: https://www.pagepressjournals.org/ijfs/article/view/ijfs.2011.2.15. Acesso em: 19 apr. 2024.