MUDADU, A. G.; LORENZONI, G.; BAZZONI, A. M.; BAZZARDI, R.; TEDDE, G.; ARRAS, I.; SANNA, G.; SANTUCCIU, C.; MARONGIU, E.; VIRGILIO, S. Yessotoxin detection in bivalve molluscs: A case study from coastal mussel farms (Sardinia, Italy). Italian Journal of Food Safety, [S. l.], v. 6, n. 4, 2018. DOI: 10.4081/ijfs.2017.7015. Disponível em: https://www.pagepressjournals.org/ijfs/article/view/7015. Acesso em: 28 mar. 2024.