LIUZZO, G.; BENTLEY, S.; GIACOMETTI, F.; PIVA, S.; SERRAINO, A. Risk assessment terminology: risk communication part 2. Italian Journal of Food Safety, [S. l.], v. 5, n. 2, 2016. DOI: 10.4081/ijfs.2016.5649. Disponível em: https://www.pagepressjournals.org/ijfs/article/view/5649. Acesso em: 26 apr. 2024.