MEZHER, Z.; SACCARES, S.; MARCIANÒ, R.; DE SANTIS, P.; FLORES RODAS, E. M.; DE ANGELIS, V.; CONDOLEO, R. Occurrence of Campylobacter spp. in poultry meat at retail and processing plants’ levels in Central Italy. Italian Journal of Food Safety, [S. l.], v. 5, n. 1, 2016. DOI: 10.4081/ijfs.2016.5495. Disponível em: https://www.pagepressjournals.org/ijfs/article/view/ijfs.2016.5495. Acesso em: 19 apr. 2024.