DEL GIUDICE, T.; CICIA, G.; GRUNERT, K. G.; KRYSTALLIS, A. K.; ZHOU, Y.; CEMBALO, L.; VERNEAU, F.; CARACCIOLO, F. New trends in the Chinese diet: cultural influences on consumer behaviour. Italian Journal of Food Safety, [S. l.], v. 5, n. 2, 2016. DOI: 10.4081/ijfs.2016.5273. Disponível em: https://www.pagepressjournals.org/ijfs/article/view/5273. Acesso em: 26 apr. 2024.