TRAVERSA, A.; BIANCHI, D. M.; ASTEGIANO, S.; BARBARO, A.; BONA, M. C.; BAIONI, E.; RUBINETTI, F.; ALIBERTI, E.; PALAZZO, C.; GALLINA, S.; DECASTELLI, L. Consumers’ perception and knowledge of food safety: results of questionnaires accessible on IZSalimenTO website. Italian Journal of Food Safety, [S. l.], v. 4, n. 1, 2015. DOI: 10.4081/ijfs.2015.4533. Disponível em: https://www.pagepressjournals.org/ijfs/article/view/ijfs.2015.4533. Acesso em: 18 apr. 2024.