FERRANTELLI, V.; COSTA, A.; GRACI, S.; BUSCEMI, M. D.; GIANGROSSO, G.; PORCARELLO, C.; PALUMBO, S.; CAMMILLERI, G. Anisakid nematodes as possible markers to trace fish products. Italian Journal of Food Safety, [S. l.], v. 4, n. 1, 2015. DOI: 10.4081/ijfs.2015.4090. Disponível em: https://www.pagepressjournals.org/ijfs/article/view/ijfs.2015.4090. Acesso em: 23 apr. 2024.