MUSCOLINO, D.; GIARRATANA, F.; BENINATI, C.; TORNAMBENE, A.; PANEBIANCO, A.; ZIINO, G. Hygienic-sanitary evaluation of sushi and sashimi sold in Messina and Catania, Italy. Italian Journal of Food Safety, [S. l.], v. 3, n. 2, 2014. DOI: 10.4081/ijfs.2014.1701. Disponível em: https://www.pagepressjournals.org/ijfs/article/view/ijfs.2014.1701. Acesso em: 27 apr. 2024.