RIU, R.; LIUZZO, G.; MERIALDI, G.; BARDASI, L.; GALLETTI, G.; COCCOLLONE, A.; GIACOMETTI, F.; SERRAINO, A.; ROSMINI, R. RELATIONSHIP BETWEEN LEVEL OF CONTAMINATION ON HIDE OF ANIMALS PRESENTED FOR SLAUGHTER AND CONTAMINATION ON THE RESULTANT CARCASSES. Italian Journal of Food Safety, v. 1, n. 6, p. 37-42, 13 Dec. 2009.