[1]
Bio, C., Bichi, G., Bertollo, F., Dragoni, E. and Gradassi, L. 2011. TRICHINELLOSIS: INVESTIGATION AT THE SLAUGHTERHOUSE. Italian Journal of Food Safety. 1, 1zero (Jan. 2011), 249. DOI:https://doi.org/10.4081/ijfs.2011.873.