Prevalence and characterisation of shigatoxigenic Escherichia coli isolated from beef cattle fed with prebiotics
Submitted: 27 July 2017
Accepted: 14 October 2017
Published: 14 December 2017
Accepted: 14 October 2017
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All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.
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Grispoldi L, Bertero F, Franceschini S, Mastrosimone F, Sechi P, Iulietto MF, Ceccarelli M, Cenci-Goga BT. Prevalence and characterisation of shigatoxigenic Escherichia coli isolated from beef cattle fed with prebiotics. Ital J Food Safety [Internet]. 2017 Dec. 14 [cited 2024 Apr. 24];6(4). Available from: https://www.pagepressjournals.org/ijfs/article/view/6958
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