LISTERIA MONOCYTOGENES IN THE CONTEXT OF THE NEW COMMUNITY REGULATIONS

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L. Lanni *
T Bossù
F Di Giamberardino
A. Di Sirio
R. Condoleo
A. Bragagnolo
(*) Corresponding Author:
L. Lanni | lucia.zoppi@pagepress.org

Abstract

In recent years in the countries of the European Union have occurred profound and radical changes regarding the safety and hygiene of foodstuffs. The aim of this work is to highlight the significant changes made by the recent legislation in the control of Listeria monocytogenes.

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