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Detection of Arcobacter spp. in food products collected from Sicilia region: A preliminary study
Published: 3 July 20181333PDF: 765HTML: 146 -
Detection of Arcobacter spp. in Mytilus galloprovincialis samples collected from Apulia region
Published: 17 February 20152304PDF - FULL TEXT IN ENG: 1034HTML: 125 -
Occurrence of Aliarcobacter spp. in fresh and pre-cut vegetables of common use in San José, Costa Rica
Published: 2 October 2023909PDF: 139HTML: 5 -
Isolation of Arcobacter butzleri in environmental and food samples collected in industrial and artisanal dairy plants
Published: 9 October 20131658PDF - FULL TEXT IN ENG: 1581Arcobacter butzleri in dairy plants: 0paper reviised: 0Type of article: 0 -
PRESENCE OF ARCOBACTER SPP. IN IN-LINE MILK FILTERS: AN EMERGING AND SIGNIFICANT MICROBIOLOGICAL HAZARD IN FOOD
Published: 1 April 2011800PDF: 1639 -
Arcobacter spp. in bovine milk: An emerging pathogen with potential zoonotic risk
Published: 8 February 20191100PDF: 554HTML: 41 -
QUANTITATIVE ASSESSMENT OF CAMPYLOBACTER SPP. ON POULTRY CARCASSES
Published: 8 January 20111453PDF: 1115 -
Physicochemical and microbiological attributes of dried anchovies (Stolephorus commersonnii) in the formation of histamine along the supply chain
Published: 4 September 2023581PDF: 163HTML: 8
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