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Identification of Listeria spp. strains isolated from meat products and meat production plants by multiplex polymerase chain reaction
Published: 1 December 20151940PDF: 934HTML: 531 -
Hygiene and welfare evaluation of pigs slaughtered in agritourisms
Published: 28 May 20151628PDF: 860HTML: 391 -
Detection of pathogenic Yersinia enterocolitica in slaughtered pigs by cultural methods and real-time polymerase chain reaction
Published: 27 May 20151888PDF: 790HTML: 207 -
Evolution of chemical-physical parameters and rheological characteristics of Sarda and Maltese goat dry hams
Published: 31 October 20121443PDF: 1100
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