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Development of an innovative microcantilever-based biosensor for 17β-estradiol detection in bovine muscles: preliminary results

Danilo Pitardi, Marzia Pezzolato, Guia Richelmi, Marilena Gili, Daniele Di Corcia, Niccolò Ciprianetti, Ivan Ferrante, Karin Santoro, Carlo Ricciardi, Elena Bozzetta

e12

10-06-2013

Published: 10 June 2013

1234

PDF: 1494
Study on endocrine disruptors levels in raw milk from cow’s farms: Risk assessment

Serena Santonicola, Maria Carmela Ferrante, Genni di Leo, Nicoletta Murru, Aniello Anastasio, Raffaelina Mercogliano

07-11-2018

Published: 7 November 2018

1215

PDF: 576

HTML: 32
Food storage temperatures monitored at retail

Nicola Costanzo, Eleonora Sarno, Salvatore Ferrante, Adriano M.L. Santoro

e14

07-06-2013

Published: 7 June 2013

1168

PDF: 1316
Microcantilver-based DNA hybridization sensors for Salmonella identification

Rossella Patti, Maria Teresa Bottero, Alessandra Dalmasso, Ausilia Grassi, Ivan Ferrante, Karin Santoro, Niccolò Ciprianetti, Carlo Ricciardi

17-19

13-02-2013

Published: 13 February 2013

1049

PDF: 927
OZONE DECONTAMINATION OF CHILLED POULTRY CARCASSES

M.L. Cortesi, E. Sarno, N. Costanzo, S. Ferrante, A. Santoro

51-54

01-04-2011

Published: 1 April 2011

1050

PDF: 1280
Development of a high-performance liquid chromatography method to assess bisphenol F levels in milk

Serena Santonicola, Maria Carmela Ferrante, Giampaolo Colavita, Raffaella Mercogliano

13-12-2021

Published: 13 December 2021

1148

PDF: 297

HTML: 8
SHELF-LIFE OF REFRIGERATED SAUSAGE PACKAGED IN MODIFIED ATMOSPHERE

T.A. Sarli, N. Costanzo, S. Ferrante, F. De Filippo, E. Maione, A. Santoro

25-28

21-06-2009

Published: 21 June 2009

678

PDF: 1202