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Monitoring of foodborne pathogens in raw cow milk in Tuscany
Published: 4 March 20142188PDF: 684HTML: 149 -
Antimicrobial activity of four essential oils against pigmenting Pseudomonas fluorescens and biofilmproducing Staphylococcus aureus of dairy origin
Published: 11 December 20172406PDF: 1545HTML: 297
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