1.
Piras P, Mulas G. EXPOSURE ASSESSMENT TO FOOD CONTAMINANTS ON EDIBLE FISH, CLAMS AND CRUSTACEANS IN A COASTAL ENVIRONMENT FACING A MINING AND INDUSTRIAL AREA IN SARDINIA (SULCIS-IGLESIENTE). Ital J Food Safety [Internet]. 2011 Aug. 1 [cited 2024 Oct. 10];1(2):61-9. Available from: https://www.pagepressjournals.org/ijfs/article/view/ijfs.2011.2.61