1.
Castello A, Piraino C, Butera G, Alio V, Cardamone C, Oliveri G, Cascone G, Ciravolo C, Costa A. Prevalence and antimicrobial resistance profiles of <i>Salmonella</i> spp. in poultry meat. Ital J Food Safety [Internet]. 2023 Jun. 8 [cited 2024 May 21];12(2). Available from: https://www.pagepressjournals.org/ijfs/article/view/11135