P20 | Use of Lactobacillus curvatus in controlling Listeria monocytogenes in a meat product: S. Vianello, M. Ramini, L. Buratti, M. F. Pelliconi, N. De Prisco, L. Bardasi | Istituto Zooprofilattico Sperimentale della Lombardia e dell’Emilia-Romagna “Bruno Ubertini”, Bologna, Italy. Ital J Food Safety [Internet]. 2025 Sep. 9 [cited 2026 May 10];14(s1). Available from: https://www.pagepressjournals.org/ijfs/article/view/14403