1.
SALMONELLA SPP. IN SEVERAL TISSUES AND PIG CARCASSES AND IN SLAUGHTERHOUSES: PRELIMINARY RESULTS. Ital J Food Safety [Internet]. 2008 Dec. 19 [cited 2026 May 31];1(2):25-8. Available from: https://www.pagepressjournals.org/ijfs/article/view/ijfs.2008.2.25