Berardi, G., A. Di Taranto, N. Haouet, V. Vita, E. Palomba, G. Rizzi, and M. Iammarino. “Monitoring of Polyphosphate Levels in Animal Source Products Collected in Italy by Means of Ion Chromatography With Suppressed Conductivity Detection”. Italian Journal of Food Safety, vol. 12, no. 4, Aug. 2023, doi:10.4081/ijfs.2023.11110.