Ranucci, David, Raffaella Branciari, Dino Miraglia, Roberta Stocchi, Stefano Rea, and Anna Rita Loschi. 2014. “Evaluation of Carcass Hygiene in Sheep Subjected to Gas De-Pelting With Different Skinning Procedures”. Italian Journal of Food Safety 3 (3). https://doi.org/10.4081/ijfs.2014.4143.