MILICEVIC, V.; COLAVITA, G.; CASTRICA, M.; RATTI, S.; BALDI, A.; BALZARETTI, C. M. Risk assessment in the recovery of food for social solidarity purposes: preliminary data. Italian Journal of Food Safety, [S. l.], v. 5, n. 4, 2016. DOI: 10.4081/ijfs.2016.6187. Disponível em: https://www.pagepressjournals.org/ijfs/article/view/6187. Acesso em: 1 may. 2024.