ARMANI, M.; CIVETTINI, M.; CONEDERA, G.; FAVRETTI, M.; LOMBARDO, D.; LUCCHINI, R.; PATERNOLLI, S.; PEZZUTO, A.; RABINI, M.; ARCANGELI, G. Evaluation of hygienic quality and labelling of fish distributed in public canteens of Northeast Italy. Italian Journal of Food Safety, [S. l.], v. 5, n. 4, 2016. DOI: 10.4081/ijfs.2016.5723. Disponível em: https://www.pagepressjournals.org/ijfs/article/view/5723. Acesso em: 16 jul. 2024.