BARMETTLER, K.; BOSS, S.; BIGGEL, M.; STEPHAN, R. Occurrence of <i>Salmonella</i> and presumptive <i>Bacillus cereus</i> in sesame products from Swiss retail stores. Italian Journal of Food Safety, [S. l.], v. 14, n. 1, 2025. DOI: 10.4081/ijfs.2025.12691. Disponível em: https://www.pagepressjournals.org/ijfs/article/view/12691. Acesso em: 17 mar. 2025.