Potential impacts of sales practices on the postharvest quality of yams in Burkina Faso. Italian Journal of Food Safety, [S. l.], v. 15, n. 3, 2026. DOI: 10.4081/ijfs.2026.14458. Disponível em: https://www.pagepressjournals.org/ijfs/article/view/14458. Acesso em: 15 aug. 2026.