Recent advancements in meat traceability, authenticity verification, and voluntary certification systems. Italian Journal of Food Safety, [S. l.], v. 14, n. 1, 2024. DOI: 10.4081/ijfs.2024.12971. Disponível em: https://www.pagepressjournals.org/ijfs/article/view/12971. Acesso em: 28 apr. 2026.