Surface carcass treatment with olive mill wastewater polyphenolic extract against Salmonella Enteritidis and Listeria monocytogenes: in vitro and in situ assessment. Italian Journal of Food Safety, [S. l.], v. 13, n. 3, 2024. DOI: 10.4081/ijfs.2024.12403. Disponível em: https://www.pagepressjournals.org/ijfs/article/view/12403. Acesso em: 30 may. 2026.