European legislation and live bivalve molluscs: Are the criteria for microbiological safety matching with the criteria for sanitary classification of harvesting areas?. Italian Journal of Food Safety, [S. l.], v. 11, n. 1, 2022. DOI: 10.4081/ijfs.2022.9956. Disponível em: https://www.pagepressjournals.org/ijfs/article/view/9956. Acesso em: 29 apr. 2026.