Molecular characterization of methicillin-resistant Staphylococcus aureus isolated from the pig production chain in Northern Italy. Italian Journal of Food Safety, [S. l.], v. 9, n. 2, 2020. DOI: 10.4081/ijfs.2020.8412. Disponível em: https://www.pagepressjournals.org/ijfs/article/view/8412. Acesso em: 21 apr. 2026.