Microbiological assessment of freshly-shot wild boars meat in Lazio Region, Viterbo territory: a preliminary study. Italian Journal of Food Safety, [S. l.], v. 3, n. 1, 2014. DOI: 10.4081/ijfs.2014.1711. Disponível em: https://www.pagepressjournals.org/ijfs/article/view/ijfs.2014.1711. Acesso em: 25 may. 2026.