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Peruzy, M.F. , Cristiano, D., Delibato, E. , D’Alessio, N., Proroga, Y.T. , Capozza, R.L., Rippa, A. and Murru, N. 2022. Presence of enteric bacterial pathogens in meat samples of wild boar hunted in Campania region, southern Italy. Italian Journal of Food Safety. 11, 1 (Feb. 2022). DOI:https://doi.org/10.4081/ijfs.2022.9967.