[1]
Condoleo, R., Marozzi, S., Scaramozzino, P., Marcianò, R. and Saccares, S. 2009. LAZIO REGION: DEVELOPMENT OF A SAMPLING PLAN FOR OFFICIAL CONTROL OF FOODSTUFFS. Italian Journal of Food Safety. 1, 4 (Jun. 2009), 64. DOI:https://doi.org/10.4081/ijfs.2009.1407.