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Palupi, I.R., Budiningsari, R.D., Khoirunnisa, F.A. and Hanifi, A.S. 2024. Food safety knowledge, hygiene practices among food handlers, and microbiological quality of animal side dishes in contract catering. Italian Journal of Food Safety. 13, 3 (May 2024). DOI:https://doi.org/10.4081/ijfs.2024.12554.