2025. C02 | Raw milk: risks, opportunities, and future prospects: L. Vallone1, S. Fiorani2. | 1Dip. DIVAS, Università degli Studi, Milano; 2Libero professionista. Italian Journal of Food Safety. 14, s1 (Sep. 2025). DOI:https://doi.org/10.4081/ijfs.2025.14347.