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4th International Conference on Acetic Acid Bacteria - Vinegar and other products (AAB 2015)

Fusheng Chen, Maria Gullo

14-09-2015

https://doi.org/10.4081/aab.2015.5518

4130

Downloads: 3770
Fermentation strategy to produce high gluconate vinegar

Paolo Giudici, Luciana De Vero, Maria Gullo, Lisa Solieri, Federico Lemmetti

25-11-2016

https://doi.org/10.4081/aab.2016.6067

5019

Downloads: 1356
Acetic acid bacteria: features and impact in bio-applications

Isidoro Garcia Garcia, Maria Gullo

e1

26-02-2013

https://doi.org/10.4081/aab.2013.s1.e1

6735

Downloads: 5743

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