Thanks to Reviewers 2016

Editor-in-Chief Dr. Andrea Serraino, Section Editors and Editorial Board Members would like to thank the following colleagues for their assistance in reviewing articles submitted to
the Italian Journal of Food Safety in 2016

FYoussef Abdelshahid (Egypt), Felice Adinolfi (Italy), Leonardo Alberghini (Italy), Aniello Anastasio (Italy), Cristina Bacci (Italy), Silvia Baralla (Italy), Stefano Bentley (Italy), Cristian Bernardi (Italy), Daniela Manila Bianchi (Italy), Silvia Bonardi (Italy), Paolo Bonilauri (Italy), Maria Teresa Bottero (Italy), Giancarlo Bozzo (Italy), Raffaella Branciari (Italy), Domenico Britti (Italy), Monica Caffara (Italy), Beniamino Cenci Goga (Italy), Giampaolo Colavita (Italy), Francesca Conte (Italy), Maria Luisa Cortesi (Italy), Alessandra De Cesare (Italy), Enrico De Santis (Italy), Lucia Decastelli (Italy), Teresa Del Giudice (Italy), Jorgelina Di Pasquale (Italy), Luca Fasolato (Italy), Paola Fossati (Italy), Silvia Gallina (Italy), Federica Giacometti (Italy), Alessandro Giuffrida (Italy), Maria Ausilia Grassi (Italy), Joaquín Hernández Bermúdez (Spain), Marco Iammarino (Italy), Gerardo Manfreda (Italy), Raffaele Marrone (Italy), Giuseppe Merialdi (Italy), Enrico Novelli (Italy), Giampiero Pagliuca (Italy), Antonello Paparella (Italy), Daniele Pattono (Italy), Francesca Piras (Italy), Silvia Piva (Italy), Marino Prearo (Italy), David Ranucci (Italy), Stefano Rea (Italy), Christian Scarano (Italy), Maria Luisa Scatassa (Italy), Laura Serracca (Italy), Andrea Serraino (Italy), Patrizia Serratore (Italy), Carlo Spanu (Italy), Giuseppina Tantillo (Italy), Erica Tirloni (Italy), Vittorio Zambrini (Italy), Emanuela Zanardi (Italy)

 
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