APPLICATION OF A MODEL OF ASSESSMENT FOR DETECTION OF FOOD WASTE IN SCHOOL CANTEENS: AN OPPORTUNITY TO MONITOR SEVERAL FOOD RISK FACTORS


Submitted: 3 January 2013
Accepted: 3 January 2013
Published: 8 August 2012
Abstract Views: 936
PDF: 2803
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Authors

  • S. Saccares Centro Studi Regionale per la Sicurezza Alimentare – Istituto Zooprofilattico Sperimentale delle Regioni Lazio e Toscana – Roma., Italy.
  • V. Morena Centro Studi Regionale per la Sicurezza Alimentare – Istituto Zooprofilattico Sperimentale delle Regioni Lazio e Toscana – Roma., Italy.
  • R. Condoleo Centro Studi Regionale per la Sicurezza Alimentare – Istituto Zooprofilattico Sperimentale delle Regioni Lazio e Toscana – Roma., Italy.
  • S. Marozzi Centro Studi Regionale per la Sicurezza Alimentare – Istituto Zooprofilattico Sperimentale delle Regioni Lazio e Toscana – Roma, Italy.
  • A. Ermenegildi Centro Studi Regionale per la Sicurezza Alimentare – Istituto Zooprofilattico Sperimentale delle Regioni Lazio e Toscana – Roma, Italy.
  • Se Saccares CESAR Centro Studi Alimentazione e Riabilitazione - FONDAZIONE S. LUCIA Istituto di Ricovero e Cura a Carattere Scientifico – Roma, Italy.
  • U. Scognamiglio CESAR Centro Studi Alimentazione e Riabilitazione - FONDAZIONE S. LUCIA Istituto di Ricovero e Cura a Carattere Scientifico – Roma., Italy.
Application of a model for detection of food waste, applied within a school canteen, allows to make different assessments on critical points encountered in the service. The detection system can complete the HACCP path and provide useful guidance for official control Services, involved in food safety.

1.
Saccares S, Morena V, Condoleo R, Marozzi S, Ermenegildi A, Saccares S, Scognamiglio U. APPLICATION OF A MODEL OF ASSESSMENT FOR DETECTION OF FOOD WASTE IN SCHOOL CANTEENS: AN OPPORTUNITY TO MONITOR SEVERAL FOOD RISK FACTORS. Ital J Food Safety [Internet]. 2012 Aug. 8 [cited 2024 Mar. 29];1(3):59-62. Available from: https://www.pagepressjournals.org/ijfs/article/view/ijfs.2012.3.59

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